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Who:
Josh Auerhammer,
Chef, Bigfork Native
"You just can’t
beat the quality of life here in the Flathead Valley"
What:
Culinary Design
Studio - A purposefully small restaurant
Recently I opened a
restaurant here in Bigfork, Montana. My focus when designing my
business was to keep it small.
Why:
The reason for keeping it intimate
So that I could do what I love,
cook. In the place that I love, Bigfork. For the people I love,
my friends, family and community that supports me and my dreams.
By staying small I can keep focused on the quality of the
product that I give my customers, rather than quantity. This
makes me feel good about what I’m doing and it keeps my
customers happy. For me that is what it’s all about.
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